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2 Day Superyacht Chef Pro Course

This dynamic Course, put together by former industry experts, is available to those with cooking experience/ formal chef qualifications. The Superyacht Industry continues to become more professional and we focus on equipping our Chefs with the insider’s knowledge needed for working on these boats. Being an excellent cook is only one of the aspects needed for working as a chef on the luxury vessels, more and more crew agents and Captains expect chefs to already be clued up in terms of provisioning, cooking, working and living in confined conditions and cooking at sea.

Fully qualified Chefs with a valid Chef Diploma – Join us for 2 days of specialised training. The course consists of practical information needed to join the Superyacht Industry, such as: * CV preparation * Sample Menus * Photo preparation * Crew placement agencies * Visas * Dayworking * Cooking for crew * Challenges of being a Superyacht Chef * Budgeting * Provisioning for guest trips * Communicating with Stewardesses * Networking and finding a job on board

Ready to get started?

For more information, course schedules and availability contact us

Price: R 2 875.00 (Incl. VAT)

2 days of specialised training